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Falling in Love Chocolate Mousse Pie (AI-generated preview)

From Waitress · 2007 · Reconstructed

Falling in Love Chocolate Mousse Pie

Serve when

Serve it when the feeling arrives uninvited — the pie Jenna names for the thing she's trying not to do.

In the movie

Theatrical

  • 00:20:02 Another of Jenna's named creations from the diner's board — the chocolate mousse pie she christens for exactly what's happening to her, whether she likes it or not.

Jenna's pie names do her feeling for her — the film's tenderest running joke. The mousse pie is the soft one: barely-set, impossible to argue with, named for the exact moment it happens.

Ingredients

Method

  1. Warm the yolks and sugar over a bain-marie, whisking, until ribboned and an instant-read thermometer reads 160°F (that makes the yolks safe); whisk into the melted chocolate with the vanilla and salt.
  2. Loosen with the unwhipped cream, then fold in the whipped cream in thirds — gently; this pie is all air and feelings.
  3. Cloud into the crust and chill 4 hours.
  4. Finish with chocolate curls.
  5. Serve before you've decided anything. That's how it gets you.

Beyond the recipe

Watch it made