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Kitsune Udon (AI-generated preview)

From Midnight Diner: Tokyo Stories · 2016-2019 · Reconstructed

Kitsune Udon

Serve when

Serve when Akina and Haruna, two broke voice-acting hopefuls, order another bowl on the rumor that it grants a wish.

In the series

Season 2

  • S2E7 · ~00:09:30 Aspiring voice actresses Akina and Haruna eat kitsune udon at the counter, chasing an online rumor that the dish grants one wish

In the series

Two friends chasing the same acting dream keep ordering the same bowl on the strength of an online rumor that it grants a wish. When only one of their luck actually turns, the udon becomes a small, painful marker of how competitive their industry really is.

Ingredients

  • For the seasoned aburaage:
  • For the noodle soup:

Method

  1. Pour boiling water over the aburaage to remove excess oil, then simmer it in the dashi, soy sauce, mirin, and sugar until it's absorbed most of the liquid and turned deep golden. Set aside.
  2. Bring the soup dashi to a simmer with soy sauce, mirin, and salt.
  3. Cook the udon noodles according to the package, then drain and divide into a bowl.
  4. Ladle the hot broth over the noodles.
  5. Top with the seasoned aburaage, narutomaki if using, and scallions.

Substitutions

  • Aburaage: Look for it in the refrigerated or frozen section of a Japanese or Asian grocer — there isn't a good substitute, since the seasoned pouch is the whole point of the dish.